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The Terra Way

Set the Stage: Ignite your pellet grill, setting it to 200°F.

2 Tablespoons Whole Pink Peppercorns 2 Tablespoons Aleppo Pepper 2 Tablespoons Smoked Spanish Paprika 2 Tablespoons Smoked Sea Salt 1 Tablespoon Garlic Powder 1 Tablespoon Onion Powder 2 Teaspoons Whole Coriander Seed 2 Teaspoons Whole Yellow Mustard Seed 2 Teaspoons dried "Herbs de Provence" Combine all ingredients in a spice grinder, coffee grinder, or mortal and pestle, blend until medium fine powered and season burgers to your liking.

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	Address: 10611 N Hayden Rd Suite D105 Scottsdale, Az 85260
	Phone: 480-534-9369

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